Question for picky eaters

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Same here.

I'm not a picky eater but for me the texture of food is the most important thing. I can ignore tastes and smells I don't really like, but give me the wrong texture and I'll throw it up on the plate, thanks a lot.

But something else: When I get constipated, I drink a lot at once. When the body has to deal with too much liquid for the kidneys to handle, it gets exuded via the digestive tract. (One has to make sure there are enough minerals in the drinks, and as little sugar as possible.)

I didn't even notice that anyone had posted about the "chewy meat" thing. I'm glad it's not just me- seems like I'm the only person I've ever known in person who has this problem. Also, I try to anticipate the texture of a piece of meat by its appearance. If I get pizza with chicken on it, most of the chicken will end up in a "reject" pile on the plate for not passing inspection. This tends to irritate everybody who eats with me, but whatever.

i eat certian foods for the way it smells, shaped, looked, feels like, tastes like, and of course how it feels between my teeth and if my tongue can push it around my mouth or not, mainly its sensory for me. my list of foods can be listed on a little tiny square note pad thingie and im good for life lol so sad hha.