foods and drinks you don't like

Post Reply New Topic

first place for most articulate, descriptive post.

Actually I like some microbrews but Labatt is not a microbrewery. This particular swill (actually, calling it swill is way too generous) is some kind of specialty brew along the lines of Sam Adams Winter Lager to name one example. SA Winter Lager is actually a decent brew that I like.

I've had Labatt Blue and it was at least drinkable and not too bad. This toxic waste they call Bourbon Barrel Ale is by far the worse beverage of any kind I have ever tried. The taste was absolutely hideous and has left an impression in my mind that will take a while to overwrite.

I guess it could possibly be some old s**t that has gone bad from being stored long term in some non-climatically controlled warehouse but I've tried other old beer that had gone bad but it was nothing like what I'm talking about here.

I thought about saving it for this summer to use as a lawn spray for bugs but I'm not that cruel even to bugs. It would probably kill my lawn and leave it totally barren for at least the next 1000 years, anyway.

That's why I said macrobrew. Labatt is actually a part of Anheuser-Busch.

I read it wrong.
My bad.

It's fine. Macrobrew is a less widely recognized term than microbrew, since it's usually only beer snobs who refer to the former.

I hate sweet potatoes,

Personally, I don't like to eat any type of fish. Just the smell of it can be enough to make me feel sick. I think that part of it came from my love for The Little Mermaid when I was younger and the fact that Ariel was part fish made it so that eating fish feels like I'm eating puppies. Strangely enough, though, I have eaten other types of seafood like lobster, shrimp, and fried clams with no problem. Additionally, though I do like soda, there are 2 types of soda that I do NOT like. The first type is any soda that is diet. To me, diet soda just tastes like it's flat. Caffeine free I don't have a problem with, but anything diet is a nope. The second type is soda that comes in a can. I prefer my soda in bottles (glass if at all possible) because then it doesn't have the metallic flavor of the can it was served in. I once had a can of Mountain Dew and the flavor was soo nasty that I spit it out and dumped out the rest of it. Only on rare occasions can I handle canned soda, but, if at all possible, I avoid it like the plague.

I don't like anything with tomato based sauce - like spag bol - but I like tomato sauce on a pie or sausage roll.
I have a really bad reaction to anything Italian with fish - like marinara pasta or pizza
Not a fan of the cow - generally only eat beef if it minced
Don't like anything too crunchy
Don't like any overly sweet drinks - much prefer my drinks as bitter as possible - love lemon juice

Anything with raisins in it. I like raisins on their own, but raisin loaf is just bleugh.

^I don't like raisins either. I'm extremely picky about what I eat; so much so that it would be easier to list my favourites instead! Pretty much everything gives me indigestion, so if I could just survive on fruit juice/smoothies and water, that would be fine with me!

Soda's, chips, nuts, peanut butter, french fries or anything fried, candy.
I didn't like much foods as a child, like potatoes, gravy or meat, or hot milk.
Now I eat most things but can't stand the smell of artificial flavors
and on a more rational basis, nothing with gelatin nor diet products.

i wanted to eat some lettuce because it is a "leafy green", but i could not tolerate it plain, so i deep fried it to see whether it would make it more crisp and nibbly (salted and crispy if it turned out well), but it broke up into parsley sized flakes and was unrecoverable from the oil, and i achieved nothing but contaminating my new oil in the deep fryer.

so lettuce is useless to eat in it's native form, and impossible to improve by frying.