gwenevyn wrote:
That sounds a bit more balanced.
I'm not entirely convinced that grains are quite as good as the USDA would have us believe, but my opinion is not rigidly formed as I am still reading up on it.
No, they probably aren't. Whole grains like rye, pumpernickel ( I f*****g LOVE pumpernickel bread. ) and 12 grain, and high fiber foods are good for you (however some peoples systems cannot digest it and carbs are needed, if you cut carbs completely muscles deterioration will begin. The enegry from good carbs help fuel your muscles. So I have heard and have seen true but don't quote me 100%)
Things like chickpeas are also high in carbs and obscenely high in proteins and really good for you.
White breads, white pasta's, starchy sugary foods aren't good. Though our body does need sugars too, we get them from fruits and vegetables. However, if you like your sweets or your fats or whatever, don't cut them completely. One slice of pie ( being obscenely hypocritical here, but than I don't like sweets anyways) will not kill you.
If you're eating cheeseburgers with hot fudge sundaes, having 6 lumps of sugar in an ounce of tea and downing fake grains and bleached products of course you're going to feel and think like s**t.
Thats a bit of a given.