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What's your favourite chocolate?
Poll ended at 13 Feb 2023, 2:25 pm
Dark 27%  27%  [ 6 ]
Milk 36%  36%  [ 8 ]
White 5%  5%  [ 1 ]
Dark and milk 5%  5%  [ 1 ]
Milk and white 5%  5%  [ 1 ]
Dark and white 0%  0%  [ 0 ]
All of the above 23%  23%  [ 5 ]
None of the above 0%  0%  [ 0 ]
Total votes : 22

NaturalEntity
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26 Jan 2023, 2:25 pm

Hello all! I return from absence with another of my polls. This one's about chocolate types! As always, I have you have fun with it.


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Highlander852456
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26 Jan 2023, 2:58 pm

I cannot remember last time I would refuse to eat any chocolate.
I see chocolate, I eat chocolate.



r00tb33r
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26 Jan 2023, 3:19 pm

I've come to appreciate white chocolate. No dryness or sourness in the aftertaste.


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Princess Viola
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26 Jan 2023, 3:51 pm

You give me some chocolate, I will eat it. No questions asked, don't care what kind of chocolate it is.

I will gladly eat 90% cocoa dark chocolate, that is honestly one of the most bitter things I've ever had - and I love it.



lostonearth35
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26 Jan 2023, 4:25 pm

It depends on the brand and quality of the chocolate, but I like milk chocolate best. Dark chocolate is too bitter and leaves a bitter aftertaste, unless it has a sweet filling to balance it out.



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26 Jan 2023, 6:05 pm

Anything but white. Milk if you need me to commit.


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funeralxempire
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26 Jan 2023, 9:11 pm

Milk, but not the sort that tastes like puke (Hershey's). :eew:


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shortfatbalduglyman
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26 Jan 2023, 10:10 pm

milk, dark, white

Almost all grocery store cheap candy is milk chocolate, instead of dark of white chocolate.

i have not eaten chocolate since august last year. trying to see how long i can go without chocolate.

since temporarily quitting chocolate, i have not felt any differently.

cravings still come. frequency intensity duration



Princess Viola
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26 Jan 2023, 10:36 pm

funeralxempire wrote:
Milk, but not the sort that tastes like puke (Hershey's). :eew:

Oh God yeah Hershey's is awful, I probably should have said that the only chocolate I won't eat is Hershey's and any other American chocolates that copy Hershey's by putting butyric acid (which is what makes it taste like vomit) because that is awful.



UncannyDanny
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26 Jan 2023, 10:46 pm

Dark chocolate, anyday. :mrgreen:



traven
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27 Jan 2023, 3:50 am

dark, or with orange, or actually most real chocolate
hagelslag yeeh -- but very uncompatible with french bread
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27 Jan 2023, 4:16 am

I prefer milk chocolate, but sometimes crave white chocolate. Neuhaus Belgian chocolates are my favourite.

I'm currently going through a box of these that were gifted to me. :heart:

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auntblabby
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30 Jan 2023, 1:18 am

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lostonearth35
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04 Feb 2023, 1:18 am

Princess Viola wrote:
funeralxempire wrote:
Milk, but not the sort that tastes like puke (Hershey's). :eew:

Oh God yeah Hershey's is awful, I probably should have said that the only chocolate I won't eat is Hershey's and any other American chocolates that copy Hershey's by putting butyric acid (which is what makes it taste like vomit) because that is awful.


In Canada they changed the recipe to Hershey's chocolate to make it mild-tasting because for some *unfathomable* reason, chocolate that tastes like literal puke wasn't popular among Canadians. So what's with Americans and their Hershey, is it a cultural thing, do they like puke-flavored chocolate? Do their taste buds work differently or what? :lol:



Edna3362
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04 Feb 2023, 1:52 am

Definitely dark chocolate.

I'm alright with most types of chocolates. But that would vary what's mixed in it.


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MuddRM
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04 Feb 2023, 7:16 am

I live about 1 hour from Hershey, PA. I just finished off a bag of Hershey miniatures, (which made me sick, to begin with), because, being an insulin-dependent diabetic who now wears a Dexcom G6 CGM, the CGM would set off an alarm on my iPhone when my blood sugars would dip below 90mmol/dl (usually at 10PM or later. Me endocrinologist has me on a sliding scale of Novolin-R (or Humalin-R, since it is essentially the same formulation, according to one of the few cousins I even talk to, who just recently retired from Pfizer. He has his training and Advanced degree from the Philadelphia College of Pharmacy and Science, in addition to a degree in Chemistry from Temple University.) I normally won’t eat anything after supper and when I go to bed. I was chewing down glucose tablets, drinking down 4 oz of Grape Juice, a quart of skim milk, and/or cookies to get my sugars back into range. When I would get up in the morning, my sugars would be extremely high, since my metabolism is so damn slow as to be somewhat dangerous.