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Spazzergasm
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12 Aug 2010, 10:32 pm

[img][800:960]http://www.zastavki.com/pictures/1280x1024/2009/Food_Meat_and_barbecue_Assorted_meat_012322_.jpg[/img]

It looks so good! I just wanna get my face down on that meat!



CockneyRebel
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12 Aug 2010, 10:34 pm

The OP was making fun of me, but he's gone, now. Let's put this all, behind us.


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Spazzergasm
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12 Aug 2010, 10:35 pm

You can leave, but I like this thread :D We made it better.



Kelpie
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12 Aug 2010, 10:36 pm

I once ate raw hamburger. If it wasn't infested with disease and things as a possibility, I would totally dig eating raw hamburger. But I'm weird like that.


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Stellar
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12 Aug 2010, 10:41 pm

I see what you did there.



Spazzergasm
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12 Aug 2010, 10:43 pm

I don't.
I like eating my steaks virtually raw, I just cook the outside a bit so it's safer.



Kelpie
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12 Aug 2010, 10:47 pm

Spazzergasm wrote:
I don't.
I like eating my steaks virtually raw, I just cook the outside a bit so it's safer.



Hit the cow on the head and put a bandaid on it?! NOM! I especially like my rare steak sitting in the cooked blood/grease of the steak.

Stellar wrote:
I see what you did there.


Who? What? I'm kinda slow.


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Spazzergasm
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12 Aug 2010, 10:50 pm

Kelpie wrote:
Spazzergasm wrote:
I don't.
I like eating my steaks virtually raw, I just cook the outside a bit so it's safer.



Hit the cow on the head and put a bandaid on it?! NOM! I especially like my rare steak sitting in the cooked blood/grease of the steak.



Are you making fun of me? If not, I like doing that too! Let's not forget the worchestershire sauce. *drools*



Kelpie
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12 Aug 2010, 10:51 pm

Spazzergasm wrote:
Kelpie wrote:
Spazzergasm wrote:
I don't.
I like eating my steaks virtually raw, I just cook the outside a bit so it's safer.



Hit the cow on the head and put a bandaid on it?! NOM! I especially like my rare steak sitting in the cooked blood/grease of the steak.



Are you making fun of me? If not, I like doing that too! Let's not forget the worchestershire sauce. *drools*


I love to use worchestershire sauce in my mac and cheese. And no.


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Ebonwinter
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12 Aug 2010, 10:53 pm

Keith Apicary!

Image

[youtube]http://www.youtube.com/watch?v=FJFbmzWN7NQ[/youtube]



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12 Aug 2010, 10:54 pm

Spazzergasm wrote:
I don't.
I like eating my steaks virtually raw, I just cook the outside a bit so it's safer.


Masochist.

Medium to well-done is my way. As long as it ain't burnt, as long as the bacteria are dead.


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Spazzergasm
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12 Aug 2010, 10:55 pm

Kelpie wrote:
Spazzergasm wrote:
Kelpie wrote:
Spazzergasm wrote:
I don't.
I like eating my steaks virtually raw, I just cook the outside a bit so it's safer.



Hit the cow on the head and put a bandaid on it?! NOM! I especially like my rare steak sitting in the cooked blood/grease of the steak.



Are you making fun of me? If not, I like doing that too! Let's not forget the worchestershire sauce. *drools*


I love to use worchestershire sauce in my mac and cheese. And no.


I wish I had mac and cheese here to try that. No cheddar, even :s
And don't you hate that word? I still can't say it. I think I'll just call it W sauce.



Stellar
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12 Aug 2010, 10:55 pm

trichinosis
TRICHINOSIS
:eew:



Spazzergasm
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12 Aug 2010, 10:56 pm

Quatermass wrote:
Spazzergasm wrote:
I don't.
I like eating my steaks virtually raw, I just cook the outside a bit so it's safer.


Masochist.

Medium to well-done is my way. As long as it ain't burnt, as long as the bacteria are dead.


No! That ruins it. Good, thick beef meat has to be purple and pink, and be raw in the centre in order to be good.



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12 Aug 2010, 10:57 pm

Spazzergasm
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12 Aug 2010, 10:59 pm

Squeezy! My friends got me a meat chew toy for my birthday. It squeaks when I bite it.