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Kitty4670
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10 Nov 2017, 6:25 pm

What kind of soup do people like? What brand of soup do you buy?



Kiki1256
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10 Nov 2017, 9:33 pm

I like Campbell’s Chunky Healthy Choice Sirloin Burger.



Esmerelda Weatherwax
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10 Nov 2017, 11:23 pm

Thick cream soups this time of year. I eat a LOT of split pea soup - storebought (Campbell's) and homemade. Bean soup (Campbell's and homemade), potato soup (homemade), potato soup with kale or spinach (homemade, incredibly tasty, can use either chicken stock or milk/cream - try it!).

If I'm feeling fancy sometimes I make Russian borscht - beef stew with red cabbage and carrots and onions and sour cream. For Christmas I like to make a milk- based salmon chowder with salmon, potatoes, onions, hot red pepper and chives. And butter :-) (Edit in: the red pepper flakes and bits of chive look like Christmas confetti. And it's really tasty - if you like chowdah.)

I take a lot of shortcuts - canned or frozen veg, canned salmon. Cook beef and veg in the microwave before combining. Saves a lot of time.


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CockneyRebel
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11 Nov 2017, 12:14 am

Mine is Chunky Chicken Noodle.


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Raleigh
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11 Nov 2017, 1:58 am

Homemade chicken soup is yummay.
Borscht is my favourite, though.


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nick007
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11 Nov 2017, 5:07 am

I'm not a fan of soup. I don't like a lot of water mixed in with my food.


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Edna3362
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11 Nov 2017, 8:34 am

I like various types of vegetable and meat soups...
JUST it's soup most at the time. :twisted:

But I don't like something too spicy, too uhmm (how do you call 'fat or oily-like' flavor???), or sour/bitter flavors that aren't balanced with something else, or anything mixed with beans' or tomatoes' flavor, or anything that is mixed with something milky-like flavors.


All the soup food I ever ate are home cooked. Never tasted anything from the can, never encountered anything a soup with a brand name. :|
The only branded ones I had were the ingredients itself -- seasonings, soup bases, etc..


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