i have two typical days, the first when i'm teaching, the second when i'm working at home.
no breakfast. (both types of day)
banana or cereal bar thing at break time (teaching day).
lunch - small portion of whatever i ate the previous night, if cool/cold day, a combination from fruit (dried or fresh)/salad/cheese and pitta or crackers on hot days (on really hot days, i find it difficult to eat). (teaching day).
dinner (both days) - carbohydrate basis is rice, pasta, potatoes or bread. i usually have to eat something i can prepare and eat within 20 mins, or else i go off the idea, so i eat a lot of stir fries. i have fresh vegetables every day, and prefer spiced food, especially turkish, chinese, arabic, indian and thai. again, on hot days, or if i've had lunch at school, i tend to eat salads or just fruit, bread and cheese.
this is me on a good day, however - i do go through times when eating is difficult for me. and i also have times when i eat chocolate every day (i have a few squares or something. at the moment, it's a Bendicks Bittermint after my dinner... mmmm...). and i do have days when nothing less than gack food will do. but then there is a chinese saying: "eat 80% healthy, 80% of the time", so i reckon i do okay. i am VERY fussy about food and eating - it's both one of my obsessions (i have 3 shelves of cookery books) and one of my hang-ups (hence being underweight).
for drinks: earl grey first thing (with honey and goat's milk, preferably), then coffee until after lunch/14.00 (the latter if i don't eat lunch), then earl grey or rooibosch tea until dinner, then one more coffee (i eat dinner between 14.00 and 18.00, depending on how busy i am, but NEVER after 19.00), then rooibosch or milk and water, or juice (NOT squash), possibly a glass of wine, until bedtime. and like hale, i drink 2 litres of water during the day, more in the summer.
god, i could go on for pages on this one, so i've tried to be brief, and am sure i've left EVERYTHING out... 