Infoseeker wrote:
Flouride is safe. And on a second note. It is not enough that there was research done. If a research is not done by a good ranking journal it is most definitely BS article that met nobody-else's respected standards (to get published).
Are you sure? The citations on this report here are from recognised health organisations.
http://www.hpa.org.uk/web/HPAwebFile/HP ... 7169969666References from people like
Quote:
[1] Medical Research Council (MRC) (2002). Water Fluoridation and Health. MRC
Working group report.
[2] International Programme on Chemical Safety (IPCS) (2002). Fluorides.
Environmental Health Criteria 227. WHO. Geneva.
[3] World Health Organization (WHO) (2004). Fluoride in Drinking-water. Background
document for development of WHO Guidelines for Drinking-water Quality. WHO.
Geneva.
[4] HAZARDTEXT® Hazard Management. (2006). Sodium fluoride.
[5] National Poisons Information Service (NPIS) (1995). Fluoride salts. TOXBASE®.
[6] World Health Organization (WHO) (2000). Air quality guidelines for Europe. WHO
Regional Publications, European Series, No. 91. 2nd edition. WHO Regional Office
for Europe. Copenhagen.
[7] Committee on Toxicity of Chemicals in Food Consumer Products and the
Environment (COT) (2003). COT Statement on Fluorine in the 1997 Total Diet Study.
[8] Centre for Reviews and Dissemination. University of York (2000). A Systematic
Review of Public Water Fluoridation.
[9] United States National Research Council (NRC) (2006). Committee on Fluoride in
Drinking Water: A Scientific Review of the EPA's Standards. National Academies
Press. Washington DC.
[10] International Agency for Research on Cancer (IARC) (1987). Fluorides (Inorganic,
used in drinking-water). Supplement 7. IARC. Lyon.
[11] Committee on Carcinogenicity of Chemicals in Food Consumer Products and the
Environment (COC) (1990). Statement on Fluoride. Cited in COT Statement on
Fluorine in the 1997 Diet Study.
[12] Agency for Toxic Substances and Disease Registry (ATSDR) (2003). Toxicological
Profile for Fluorides, Hydrogen Fluoride, and Fluorine. US Department of Health and
Human Services. Atlanta, US.
[13] Fawell, J., Bailey, K., Chilton, J., Dahi, E., Fewtrell, L. and Magara, Y. (2006).
Fluoride in Drinking water. WHO drinking-water quality series. IWA Publishing.
London, Seattle.
[14] Health and Safety Commission (HSC) (2005). EH40/2005 Workplace Exposure
Limits.
[15] International Programme on Chemical Safety (IPCS) (1984). Fluorides.
Environmental Health Criteria 36. WHO. Geneva.
It is mostly centred around the effects it has on the bones and some of the possible hormonal and reproductive risks.
If people wish to use it, fine, but the amounts should be decreased considerably. Children using milk formula are at risk from too much flouridated water for example
http://www.cdc.gov/fluoridation/safety/ ... ormula.htm
http://www.ncbi.nlm.nih.gov/pubmed/2088 ... t=Abstract
Some other research according to this article indicates that it is leading to increased lead absorption too
http://articles.mercola.com/sites/artic ... ldren.aspx
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