Well, when you're that rich, I guess you can be forgiven being a food snob.
Yes, food snob. Mac and cheese with truffle oil?? Really, Dan?? I'm a foodie-- seriously contemplating growing a set of balls and asking Hubby to buy me a Country Living grain mill for Christmas, or maybe our anniversary-- but truffle oil on mac and cheese?? Eh-- it's all right. You've got more money that a small African country would know what to do with.
Takes all kinds of kinds.
In other thoughts...
It's nice to see some positive publicity for a change. We're not all Dan Ackroyd any more than we're all Adam Lanza (personally, I'm somewhere between Gallagher and Roseanne Barr, with some John Steinbeck thrown in, only not famous), but it's nice to see some positive press.
I note it's in a British media outlet...
...and it doesn't change s**t one iota.
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"Alas, our dried voices when we whisper together are quiet and meaningless, as wind in dry grass, or rats' feet over broken glass in our dry cellar." --TS Eliot, "The Hollow Men"