Anyone here not dip cookies in milk?

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In hot milk, yes, like tea or coffee. Just something about a warm soggy cookie I like, especially if the chocolate in said cookie melts, mmm.

I do it, but there's a reason.
I'm quite sensitive when it comes to touch, inside my mouth as well so when I eat a cookie (chocolate chip ) I need to dip it since if I don't it will hurt the inside of my mouth cuz the cookie is to hard.

I don't dip bred in soup for example that's for old peeps with no teeth.

I've just tried dipping a cookie in milk. It doesn't make any sense to me though, because I am in the habit of only drinking after I have finished eating whereas by doing this I'm drinking while eating. And just now some of the cookie has broken off into the milk and the crumbs are floating there, upsetting me.

I think I've done it before.

This is possibly the best thread ever.

[youtube]http://www.youtube.com/watch?v=BHzMfZ1FaqA&feature=related[/youtube]

haha niiiiiice

Oh yeah, here is a picture I took after dipping my chocolate chip cookie in milk and then taking a bite!



Yummy. Also, I bake these Pumpkin Chip cookies that taste really good. But when you dip them in milk, they taste just like pumpkin pie!

Not milk and cookies. Instead, hot chocolate and milk arrowroot biscuits. Yummeh!

Also I never eat soup without a bread roll or two. No bread rolls = I'm not eating soup.

I dip bread in soup, partly because soup is a rather boring, unsatisfying meal without it.

But I can't stand it when hard or crunchy things go soggy, it just seems wrong. At least with bread it's soft in the first place, whereas, to me, cookies will always be crisp and crumbly.

I've tried it once, but I don't see the point of it. But in Belgium it's not common to combine cookies with milk. Instead, it's very common to dip your parliament cake ("speculoos") in your coffee at breakfast. But since I don't like hot drinks like coffee, I never tried this.